Demand to alternatives to a gluten-free diet are increasing. Buckwheat is one of them. Apart from the roasted variety, raw buckwheat is used a lot recently. We prepared the bread without FLOUR, NO YEAST, CARBONATE and EGGS by adding the raw buckwheat and making it VEGAN. Let’s go!Continue reading “Yeast-Free Gluten-Free Vegan Buckwheat Bread Recipe”
As the winter, our need to eat increases, we lose our form a little. I have a suggestion to color this somewhat pessimistic picture and make you feel lighter. Low-calorie detox soup prepared with vegetables, especially broccoli, spinach and red onions…
When it comes to detox, never think that it is tasteless. I give you the formula to not only warm you, but also to feel energetic and light.
This recipe combines the most beautiful season fruits with yogurt and the taste is unforgettable. You can replace berries with the ones that you love, I made it according to my taste. Let’s go!Continue reading “Healthy breakfast cup recipe with vanilla, yogurt and berries”
This recipe is one of the clearest proof that you can make delicious meatballs without meat. It is a candidate to be one of the savior tastes, especially when you want to eat something light. Add the chickpea patties to the top row of your recipe notebooks.
There is no egg and flour in the mortar of this meatball! It is flavored with lots of spices. It is cooked very lightly in the oven. You can enjoy it with both dinner and lunch. You can make these meatballs and add them to your salads and prepare a healthy meal.
I prepared a light salad, in which halloumi is at the forefront. Lightly crispy and soft on the outside, this halloumi cheese suits salads, sandwiches and grilled vegetables. This time it is included in the salad, making it an excellent accompaniment to both meat and chicken and vegetable dishes.
I prepared a halloumi salad in its most practical and low-cost form, but you can increase and diversify its greens. If you wish, you can fry the halloumi in thin rectangular slices or as a cube.
Who says that the waffles are not healthy?! Let me introduce you healthy Belgian waffle recipe which is made only with one ingredient and keeps you fit!Continue reading “Pretty Fit: One ingredient healthy homemade Belgian waffle recipe”
You can eat this bread, with eggs and cheese in it, because it is very low in carbs. Moreover, its taste is at a level that meets your expectations… Practical to make, fast to cook. This bread, which is prepared until you set up your table and cooked in a short time, will be the savior of your narrow times.Continue reading “No flour bread: Keto low carb cloud bread (Oopsie bread)”
It purifies your body with cucumber and lemon inside. Thanks to peppermint, it gives relief, thanks to ginger, it helps you to be more resistant and healthy. The most secret ingredient, carbonate, gives a feeling of satiety and raises the alkaline value of the water. In short, this recipe is much more than just a glass of water.
When all this comes together, a mixture is formed that helps you lose your belly weight and lose weight faster. Your body is purified from toxins. This water, which contains antioxidants, helps your skin to be beautiful. Let’s make it!
Get a little closer! I will share an exquisite mosaic cake recipe with you. This recipe is very eager to win your heart. Because there is neither sugar nor biscuits inside. This cakes is for 4 persons and made within 15 minutes! Let’s go!Continue reading “Healthy Sugar Free Turkish Mosaic Cake Recipe with oatmeal, cocoa and bananas”
Purslane, which contains plenty of fiber, is frequently used in salads. In addition to being a dietary food, it also protects heart health. Strawberries, which are frequently used in desserts, are known as antioxidant sources. While it facilitates the removal of toxins in the body, it also provides digestion relief. If your ingredients are ready, we can begin the pursuit of purslane and strawberry quinoa salad, which you can not get enough to eat with different taste.Continue reading “Antioxidant source: easy to prepare Purslane And Strawberry Quinoa Salad”